In Niagara Falls USA, we like to brunch — hard. So whether your pleasure is eggs benedict or avocado toast, mimosas or beermosas, you’re guaranteed to find the perfect ingredients for a brunch to remember. Fancy some local recommendations? We give you six spots where you can indulge in the most important meal of any vacation day.
New York Beer Project
Sundays, 10:00 a.m. - 2:00 p.m.
What could be better than eggs benedict? How about a whole benny flight? That’s the situation at New York Beer Project, with choices like brisket, crab cake and pork belly benedicts. There are other mouthwatering twists on classics, too: gourmet breakfast pizza or Cap’n Crunch-coated French toast drizzled with pear brandy. In true brunch-in-a-brewery fashion, it’s recommended to pair your fare with beermosas or their mighty Bloody Marys. But be warned — their garnish is almost a brunch itself!
Davison Road Inn
Sundays, 10:00 a.m. - 1:00 p.m.
A Lockport institution, the Davison Road Inn (a.k.a. the DRI) has been giving locals their breakfast fix since the 1970s. Brunch favorites include lox and bagels and prime rib sandwiches, but signature fare at the tavern is the breakfast buffet. Here you can load your plate with hearty staples like eggs, bacon, sausage, biscuits and gravy, french toast (and then some) for just nine bucks per person. (That means you’ve got a little more budget for their endless mimosas and Bloody Mary bar.)
Cask + Cow
Sundays, 11:00 a.m. - 2:00 p.m.
Cask + Cow is one of the top brunch locales in the region. As a gourmet burger joint, you can expect stellar sandwiches such as the Sunnyside Up, which comes stacked with bacon, fried egg, cheddar, a hash-brown patty and maple aioli. Hungry? Us, too. Thirsty? You’re in luck — there are bottomless mimosas on offer with the purchase of a brunch entree.