Calzone Day at NFCI! Create your own with scratch dough, stuffed with pepperoni, bacon, cheese, homemade red sauce and other fillings.
Visitors to the Niagara Falls Culinary Institute can enjoy Savor, a student focused fine dining restaurant; the Wine Boutique, featuring wines from the Niagara Region and NYS; La Patisserie, a European style pastry café; Old Falls Street Deli and a Barnes and Noble culinary themed store. Visit the website for a schedule of hands-on cooking classes and special events! Open year round.
- ADA Compliant